Crafted from sprouted and cold-milled 100% organic black beans, our flour adds a rich, earthy flavour to sweet and savoury dishes. Explore endless possibilities!
Natually Gluten-Free & Pre-digestible
This versatile flour is perfect for gut-friendly delights – from brownies to bread and pizza crusts. Enhance veggie burgers as a binder and protein boost or create hearty fillings for burritos and enchiladas. Indulge in a creamy homemade black bean dip.
BEAN-efits for Health
Packed with iron and boasting eight grams of protein per quarter-cup, our black bean flour surpasses an egg's nutritional content. It's a rich source of vitamins and minerals, low-glycemic, and fiber-rich, ensuring no blood sugar spikes.
Sprouted Bioavailability
Our unique sprouting process maximises the bioavailability of essential nutrients, removes bitterness, and concentrates flavour. Discover a sweeter, easily digestible, and more flavourful flour.
STORAGE & SHELF LIFE
All of our sprouted flours can be kept in your pantry at room temperature, however, we recommend keeping them in the refrigerator or freezer for extended freshness.
Shelf Life: 18 months
Weight: 500 gm
